After cooking all week, I told Henderson the weekend meals were his responsibility. :) Of course, he was all over this as he had been wanting to grill some ribs for a while. Last weekend, we went to Lowe's and he got a smoker box for our gas grill; we got the grill as a hostess gift from the Leighton shower. This box worked perfectly and did a lot better than we thought! We both really like dry ribs, so we found this recipe for a rub. We liked it so much, he's even using it on the pork chops we're grilling tonight. He also threw on the grill some corn, squash and potatoes, and jalepenos stuffed with cream cheese wrapped in bacon. We got the corn, squash, potatoes, and jalepenos from the Dallas Farmer's Market. We love going there and finding fresh produce! It was a delicious meal!
I worked extremely hard on the appetizer in the Mississippi Peter's Pottery dish! It was a block of cream cheese, topped with jalepeno pepper jelly we bought at the farmer's market, eaten with wheat thins. So difficult!
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